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Ingredients for Making Orange Pie
For the test:
- butter (or margarine) 125g;
- flour 1 and 1/4 tbsp .;
- powdered sugar 1/3 tbsp.
For filling:
- orange 2 pcs.;
- sugar 200g;
- flour 2 tbsp;
- dry yeast 1/2 coffee spoon;
- salt 1/2 coffee spoon;
- eggs 2 pcs.
- Main Ingredients
- Serving 5 servings
- World Cuisine
Inventory:
Whisk ;, Plate ;, Knife ;, Baking dish ;, Grater.Cooking Orange Pie:
Step 1: make the dough.
To prepare the dough, we need to mix the flour, powdered sugar and soften everything with butter. Then stir well, this can be done with a blender. Then get the baking dish and form a cake in it, which we put in the oven and will bake for 15-20 minutes. Preheat the oven to 170 degrees.Step 2: Prepare the filling.
While the cake is baked, we instantly make the filling. We take oranges and thoroughly wash off the microbes from them, then wipe dry with a towel. With one orange, you will need to grate the zest, it will go into the filling. It is advisable to rub it on a fine grater so as not to feel it later. And squeeze the juice with the pulp. I got about 100 ml. Of juice. 
Then in a separate plate mix sugar, flour, eggs and salt. Whisk the whole mass with a whisk, but make sure that foam does not form. Then we add orange juice, zest to the resulting mixture and mix well again. 
Here our cake is ready and we pour our liquid on it. Now let's finish with the second orange. Remove the skin from it and divide it into slices. Then you need to remove the film from them. If you bought fresh oranges, then this process will not be difficult, but if the oranges are not ripe, you will have to work a little. Peeled slices put on top of the mixture, namely in the filling. But we don’t throw out the zest, it will go for decoration.Step 3: Bake.
We have come to an end. The cake will be chopped for about 25-30 minutes. You can increase the temperature of the oven a little, but not much.Step 4: Serve.
When you took out the pie and saw that it had not reached a bit, don’t worry, let it cool and it will return to normal. Then sprinkle it with icing sugar and orange zest. Enjoy your meal!Recipe Tips:
- - You can add a lemon to an orange, too, it will turn out quite tasty.
- - If nevertheless your cake is not sufficiently baked, put it for another 10 minutes in the oven at a temperature of 160 degrees. Then he will reach the end.
- - If you are not satisfied with the preparation of the cake, you can make it according to the usual recipe.
